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#07-183 July 2, 2007

Commercial license needed to sell pen-reared quail

A growing market continues to exist for the sale of pen-reared bobwhite quail, but state natural resources officials say a commercial quail breeder’s license is needed before opening for business.
Before any individual can operate as a commercial quail breeder, state law requires that a commercial quail breeder’s license must first be obtained from the S.C. Department of Natural Resources (DNR), according to Judy Barnes, DNR small game biologist stationed in Columbia. This license is required for all quail species, not just the native bobwhite.

A quail breeder’s license from DNR costs $5. The license is valid from July 1 through the following June 30. For more information or a license application, write Quail Breeder’s License, DNR, PO Box 167, Columbia, SC 29202 or call (803) 734-3833 in Columbia.

" Even with an average annual wild quail population decline of about 4 percent, bobwhite quail is still one of the most popular game species in the Southeast," Barnes said. "This creates a market for the sale of pen-reared bobwhite quail."
           
During the 2006-07 South Carolina shooting preserve season, a minimum of 388,363 pen-reared quail were released for hunting, according to Barnes. This figure does not include the thousands of quail bought and released for hunting on lands other than preserves, purchased for the training of bird dogs, used in bird dog field trials, or sold strictly for human consumption.

Many pen-reared quail bought for recreational use were raised and sold by commercial quail breeders in South Carolina, Barnes said, and these individuals are required by state law to obtain a commercial quail breeder’s license from DNR. Exceptions to this law include hotels, restaurants, boarding houses and clubs that raise pen-reared quail to be consumed on the premises.

DNR protects and manages South Carolina’s natural resources by making wise and balanced decisions for the benefit of the state’s natural resources and its people.
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